Red Paper
NAAS Journal

Printed Journal  |  Indexed Journal  |  Refereed Journal  |  Peer Reviewed Journal

International Journal of Research in Agronomy
Peer Reviewed Journal

Global impact of regenerative practices on fruit orchard sustainability

Vol. 8, Special Issue 9 (2025)
Author(s)
Hemavati R Hiregoudar, Arun Kumar, K Kannabiran, Aayush Singla, Swadhin Kumar Swain, Ankit Pandey, Vijaykumar T Kore, Gurpreet Singh, Manjot Kaur and Arshdeep Singh
Abstract
Fruit orchards worldwide face the challenge of producing abundant, high-quality fruit while preserving soil health, water resources and ecosystem integrity. Regenerative agriculture offers solutions by emphasizing practices that rebuild soil carbon, cycle nutrients and enhance biodiversity. This article examines four key regenerative practices cover cropping, compost application, agro-forestry and reduced tillage and their combined effects on orchard sustainability across climate zones and fruit types. Cover crops and permanent mulches protect orchard soils from erosion, improve organic matter and moisture retention and supply nitrogen via legume cover, often allowing comparable or slightly higher yields than conventional weed control. Regular compost inputs recycle tree pruning’s and organic waste into soil nutrients, boosting fertility, water-holding capacity and microbial activity; on the order of +0.5–1.0 tC/ha per year in soil carbon accumulation under typical compost regimes. Agro-forestry systems, from multi-strata home-garden orchards to silvo-pasture (fruit trees plus livestock), greatly increase total biomass carbon and farm biodiversity. Reduced tillage (including no-till or strip-till regimes) maintains soil structure and carbon stocks while lowering erosion and fuel use, with minor yield trade-offs that are often offset under dry or conservation scenarios. Four data tables illustrate representative outcomes (e.g. yield changes, soil C gains, input savings) for each practice across diverse regions. Integrated implementation of these practices can transform fruit orchards into resilient, low-carbon agroecosystems: soils gain organic matter and nutrients, water is used more efficiently and beneficial insects and soil biota flourish. While adoption challenges (such as upfront costs or novel management needs) remain, the evidence suggests that globally orchards managed regenerative maintain healthy yields and improve ecosystem services in the long term.
Pages : 200-208 | 73 Views | 40 Downloads
How to Cite This Article:
Hemavati R Hiregoudar, Arun Kumar, K Kannabiran, Aayush Singla, Swadhin Kumar Swain, Ankit Pandey, Vijaykumar T Kore, Gurpreet Singh, Manjot Kaur, Arshdeep Singh. Global impact of regenerative practices on fruit orchard sustainability. Int J Res Agron 2025;8(9S):200-208. DOI: 10.33545/2618060X.2025.v8.i9Sc.3784
Related Links
Related Journal Subscription
Important Links
International Journal of Research in Agronomy

International Journal of Research in Agronomy

Copyright © 2025. All Rights Reserved.
International Journal of Research in Agronomy