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P-ISSN: 2618-060X, E-ISSN: 2618-0618   |   NAAS: 5.20

2024, Vol. 7, Special Issue 9

Effect of phosphorus and zinc on nutrient content and uptake in chickpea (Cicer aeritinum L.)


Sanjeev Kumar Meena and Arjun Lal Prajapat

A field experiment was conducted at Research farm, Vivekananda Global University, Jaipur (Rajasthan) during Rabi season¸ 2023 on loamy sand soil. The experiment comprises four levels of phosphorous (Control, 20, 40 and 60 kg ha-1) and three treatments of zinc application (2.5, 5.0 and 7.5 kg ha-1) thereby making 12 treatment combinations was laid out in factorial randomized block design and replicated thrice. Results showed that application of 60 kg phosphorous ha-1 and 7.5 kg Zn ha-1 significantly increased the content of P and Zn in seed and stover and their uptake.
Pages : 553-556 | 301 Views | 111 Downloads
How to cite this article:
Sanjeev Kumar Meena, Arjun Lal Prajapat. Effect of phosphorus and zinc on nutrient content and uptake in chickpea (Cicer aeritinum L.). Int J Res Agron 2024;7(9S):553-556. DOI: 10.33545/2618060X.2024.v7.i9Sh.1545
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