2025, Vol. 8, Issue 5, Part G

author(s)
Udit Sharma and Themmeichon Chamroy

abstract
Human life on Earth depends on the fertility of the soil and the quality of the environment. In many parts of the world, agrochemical-based farming during the past five to six decades has had a negative impact on environmental ecology and soil biology. In the end, the three fundamental components of nature soil, water, and air have been contaminated. It is now widely known that agrochemicals cannot be poured in in sufficient quantities to restore soil fertility and sustainable agricultural output. Only by mediating eternal sources of energy is it feasible. Cosmic farming, which is based on the methodical and synergistic mediating of an infinite supply of energy using a few basic processes. Because the human body is a miniature reproduction of the universe, food produced and consumed in accordance with nature's gestures, without the use of agrochemicals, will be Sattvik, rich in nutrition and therapeutic value. Horticultural crops are ideal for cosmic production and consumption. Given the existing misery of small and marginal farmers, as well as the terrible status of indigenous cows, both may be solved by vigorous promotion of cosmic farming in even the most isolated areas, with significant repercussions. Plant physiology and cosmic cycles have a complex interaction that emphasizes how crucial it is to comprehend these rhythms in order to increase agricultural yield and plant resistance to environmental stressors. By controlling vital functions including DNA modification, photosynthesis, stomatal movement, and blooming, cosmic rhythms especially circadian rhythms have a substantial impact on plant epigenetics, growth, and production. These cycles enable plants' epigenetic modifications to predict and adjust to daily and seasonal fluctuations, which ultimately affects their general well-being and productivity.