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International Journal of Research in Agronomy
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Organic cultivation of coriander during summer

Vol. 7, Issue 10, Part A (2024)
Author(s)
P Anusha, K Rajendra Prasad, K Usha Kumari, K Umakrishna and V Sekhar
Abstract
The present study was carried out to investigate the influence of organic inputs on growth and yield of coriander during summer. In the experiment fermented liquid organic formulations were used viz., beejamrutha, panchgavya and jeevamrutha as seed treatment and soil application. According to the results of the experiment, among the seed treatments, T1(4% beejamrutha) was found to be superior with respect to all the seed parameters. In case of soil application A3 (6% panchagavya + jeevamrutha @ 500 l/ha) recorded the highest plant height, leaf length, leaf area, leaf yield per plot and per hectare. T1A3 (4% beejamrutha + 6% panchagavya + jeevamrutha @ 500 l/ha) was considered as the best treatment combination as it produced maximum growth and high yield compared to T4A2 (no seed treatment + jeevamrutha @ 500 l/ha) which recorded the lowest growth and minimum yield of coriander among all the different treatment combinations during summer.
Pages : 01-04 | 1607 Views | 883 Downloads
How to cite this article:
P Anusha, K Rajendra Prasad, K Usha Kumari, K Umakrishna, V Sekhar. Organic cultivation of coriander during summer. Int J Res Agron 2024;7(10):01-04. DOI: 10.33545/2618060X.2024.v7.i10a.1685
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